FOOD
Summer Recommended Fair
1/10
Smooth liver paste
¥ 680(税込)
1/10
Tomato carpaccio
580 yen(税込)
1/10
Sea bream ceviche
880 yen(税込)
1/10
Shrimp and broccoli ajillo
980 yen(税込)
1/10
Seared bonito covered in green onions
850 yen(税込)
1/10
Assorted skewers (4 types: Wagyu beef, shrimp, chicken, sea bream)
1000 yen(税込)
1/10
Kadoya's raw salami
480 yen(税込)
1/10
pickles
390 yen(税込)
1/10
Sauerkraut
390 yen(税込)
The grand menu is available from 4pm on weekdays and 2pm on weekends and holidays.
Reasonable menu
1/10
Beer hall chicken wings
580 yen(税込)
1/10
Edamame from Hokkaido
390 yen(税込)
1/10
Garlic toast
480 yen(税込)
1/10
Quail egg pickled in soy sauce
390 yen(税込)
1/10
onion fritters
480 yen(税込)
1/10
Spicy cucumber
390 yen(税込)
1/10
Chami pork skewers (2 skewers)
480 yen(税込)
sauce or miso
1/10
Cheese Crispy
390 yen(税込)
first dish
1/10
Assorted cheese with 4 attractive flavors (regular)
1280 yen(税込)
(half)
¥ 780(税込)
1/10
Marinated shrimp and scallops with pickled eggplant (regular)
990 yen(税込)
(half)
¥ 680(税込)
1/10
Smoked salmon with lemon flavour
980 yen(税込)
1/10
Juicy cold beef with sesame ponzu sauce (regular)
1280 yen(税込)
(half)
¥ 780(税込)
1/10
Spanish Jamon Serrano
¥ 680(税込)
1/10
Old-fashioned pressed ham
580 yen(税込)
salad
1/10
Double cheese Caesar salad (regular)
980 yen(税込)
Crisp grilled cheese and powdered cheese! Enjoy the double texture of cheese.
(half)
600 yen(税込)
1/10
Crispy potato and radish salad
880 yen(税込)
1/10
Beer Hall's Spicy Potato Salad, a Chef's Favorite
580 yen(税込)
Beer hall popular menu
1/10
Beer hall fried chicken (with bones) 4 pieces
980 yen(税込)
1 piece
280 yen(税込)
1/10
Spicy squid fritto
¥ 680(税込)
1/10
Plump shrimp fritters with aurora sauce
¥ 780(税込)
1/10
French fries
600 yen(税込)
1/10
Mixed pizza (1 piece)
1280 yen(税込)
(1/2 sheet)
¥ 780(税込)
1/10
old fashioned german potatoes
880 yen(税込)
Potatoes, bacon and onion sautéed in butter.
1/10
Hoppel-Poppel (Berlin-style omelette)
880 yen(税込)
1/10
Softly simmered salted pork shank (eisbein)
1280 yen(税込)
grilled food
1/10
Grilled Japanese Black Beef Loin with Red Wine Sauce
2480 yen(税込)
1/10
Grilled thick-cut beef tongue
1780 yen(税込)
1/10
Grilled chicken thigh with garlic-flavored tomato sauce
880 yen(税込)
1/10
Thick-cut bacon grilled from whey-fed pork
980 yen(税込)
3 major specialties
1/10
Yokkaichi's specialty: stamina! Tonteki
1680 yen(税込)
rice
+200 yen (tax included)
Extra garlic
+100 yen (tax included)
extra cabbage
+200 yen (tax included)
1/10
Omelet Mont Saint-Michel (Norman monastery cuisine)
1850 yen(税込)
1/10
Kagoshima Prefecture Chami Pork Spare Ribs (3 pieces)
3950 yen(税込)
(One)
1380 yen(税込)
beer hall sausage
1/10
Taste comparison of 4 types of Hokkaido sausages
1100 yen(税込)
Four types: coarsely ground, basil, chorizo, and garlic
1/10
Kadoya's delicious sliced sausages
1280 yen(税込)
size
Various
regular
1280 yen(税込)
Small
¥ 680(税込)
1/10
Kadoya's White Sausage with Apple Mustard
¥ 780(税込)
meal menu
1/10
Garlic rice with ground beef and egg
980 yen(税込)
1/10
Neapolitan spaghetti
980 yen(税込)
It's fresh pasta!
dessert
1/10
Catalana
580 yen(税込)
1/10
Seasonal Ice
380 yen(税込)
